Baskin-Robbins’ Dubai Chocolate Pistachio Ice Cream is Here for November
Baskin-Robbins is thrilled to unveil its November Flavor of the Month: Pistachio Chocolate Bar Ice Cream, inspired by the viral Dubai chocolate bar. This indulgent new flavor blends rich pistachio and chocolate-flavored ice creams, studded with crunchy pistachio pieces and luscious chocolate chunk ribbons. Adding to the excitement, Baskin-Robbins has also introduced two decadent desserts featuring […]
Nando’s Castle Hill Opens: Flame-Grilled Chicken Hits NSW
GYG Franchise 2025: Growth, Profit & Expansion Strategy
Guzman y Gomez: A Rising Franchise Force in Australia’s QSR Landscape Guzman y Gomez (GYG) has emerged as one of Australia’s most exciting opportunities in the quick service restaurant (QSR) industry. Known for its bold Mexican-inspired menu, digital-first operations, and strong customer loyalty, GYG continues to gain traction among investors looking for scalable food franchise […]
Carl’s Jr. Fires Up the Grill in Old Noarlunga
It’s official! Carl’s Jr. Old Noarlunga has opened its doors, serving up the bold, chargrilled flavours that have made the brand a global favourite. Located at the corner of Seaford Road and Elizabeth Street, the new restaurant is already drawing in locals with its signature burgers, hand-scooped ice cream shakes, crispy hand-breaded chicken, and golden […]
From Grill to Grocery: Grill’d Expands into Coles Stores Nationwide
Aussie favourite Grill’d has taken a bold new step, moving beyond its restaurants and into retail stores across Australia. The brand, best known for its healthy, handcrafted burgers, is now bringing its signature flavours straight to supermarket shelves — giving fans the chance to enjoy Grill’d at home. Following the official opening of Grill’d Barangaroo […]
Macca’s $60 Million Bet on People: The Backbone of Its Growth Story
While many brands talk about investing in people, McDonald’s Australia is putting serious dollars behind it — $60 million every year. This funds one of the country’s most comprehensive workforce development programs. It helps first-job hires and managers gain leadership and operational skills to run high-performing restaurants. The strategy delivers results: 1 in 12 Australians started […]
The Coffee Club Unveils New Identity and Expands with Noranda Opening
Australia’s iconic café franchise, The Coffee Club, is ushering in a new era with a bold rebrand, refreshed menu, and the opening of a new-look store in Noranda, Western Australia. The Noranda location, opening its doors on 1 October, marks the next step in the brand’s revitalisation strategy. To celebrate, The Coffee Club is offering […]
NeNe Chicken Australia Coming Soon to Blackburn Square, VIC
Blackburn Square Shopping Centre is preparing to welcome NeNe Chicken Australia, with a new store listed as “Coming Soon” on the official NeNe Chicken locations page. The announcement was also teased on social media, where Blackburn Square’s Facebook page posted: “Feeling like some Korean fried chicken? Look no further, as NeNe Chicken Australia is coming […]
Major ACCC Franchise Code Changes Take Effect November 2025
Starting 1 November 2025, brand-new rules under the Australian Competition and Consumer Commission (ACCC) Franchising Code of Conduct will reshape franchise agreements across Australia. The government-backed changes are designed to give franchisees greater protection and promote fairness and transparency in the industry. Among the key updates: Franchisees will be entitled to compensation if their agreements […]
Wingstop Opens First Australian Store in Sydney’s Kings Cross
US-born chicken chain Wingstop has officially opened its first Australian restaurant in Kings Cross, Sydney, signalling the start of an ambitious national expansion. Located on the corner of Darlinghurst Road and Victoria Street, the flagship store drew huge crowds, with the first 500 customers treated to free wings. The launch highlights Wingstop’s signature approach — […]