Gelatissimo

Love Gelatissimo? Time to run the scoop station.

About the Franchise

Gelatissimo operates gelato cafes mainly in shopping centres, high streets, and kiosks. The business model targets owner-operators passionate about quality products and local community engagement.

Franchisees benefit from:

– Award-winning gelato recipes and extensive product development
– A competitive franchise model with fixed weekly royalties and marketing fees
– Strong national brand marketing and local store marketing funds
– Dedicated area manager support for training, operations, and growth
– A supportive national team across supply chain, property, finance, and customer experience

They also offer a $50,000 incentive for regional franchise starters to encourage expansion in regional Australia.

How the Franchise Started?

Gelatissimo was founded in 2002 in Sydney, Australia, by Domenico and Anthony Shina. The journey began with a humble setup, including a small freezer and a gelato truck, allowing them to introduce authentic Italian gelato to the Australian market.

Their innovative approach, such as offering gelato in display cabinets at street fairs, quickly gained popularity, leading to the opening of their first store on King Street, Sydney.

In 2004, Gelatissimo transitioned to a franchise model, rapidly expanding across Australia and internationally.

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FAQs

– Franchise fee: AUD 25,000

– Initial investment range: AUD 300,000 to AUD 450,000 plus GST

– Royalties: 3% of gross sales

– Marketing fee: AUD 250 weekly
Gelatissimo looks for franchise partners who:

– Are hands-on owner-operators and actively involved in day-to-day store management.

– Experience in retail, hospitality, or customer service, or a willingness to learn quickly.

– Basic financial management or small-business experience, or demonstrated capability to acquire these skills through training.

– Engage actively with their local community, which is especially important for regional franchise locations.

– Training: Initial and ongoing training in operations, marketing, and customer service.

– Marketing: Assistance with local and national marketing campaigns.

– Operations: Guidance on store setup, inventory management, and quality control.

– Community Engagement: Support in participating in local events and building community relationships.

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