CAMY’s Charcoal Chicken & Peri Peri is gearing up to open a new store in Hornsby, marking another milestone in the brand’s expanding presence across Australia’s quick-service restaurant landscape.

Known for its charcoal chicken, peri peri flavours, burgers and wraps, CAMY’s has built a loyal following for its fresh, flavour-driven menu and family-friendly dining experience. The Hornsby outlet will bring those signature offerings to Sydney’s northern suburbs.

Growing Aussie Franchise Footprint

The Hornsby opening reflects continued momentum for the CAMY’s franchise network, which has rapidly grown since launching its franchise model in 2021. The brand now has around 11 locations across Australia, with most in Sydney and at least one in Robina, Queensland. This expansion underscores CAMY’s rising popularity and franchise appeal in the Australian chargrill chicken and QSR market. 

CAMY’s began as a family-focused restaurant concept and has evolved into a scalable franchise opportunity for aspiring operators. As the brand grows, it offers support including training, menu innovation, and marketing assistance to franchisees. 

Community and Convenience

The new Hornsby store will serve the local community with easy access to CAMY’s signature chargrill chicken and comfort foods, both dine-in and takeaway. The brand’s continued expansion into key suburban locations reflects strong consumer demand and CAMY’s franchise model appeal within the Australian hospitality sector.