Firehouse Subs was founded in 1994 in Jacksonville, Florida, by brothers Chris and Robin Sorensen, both former firefighters.
Inspired by their firefighting heritage, the brand focused on hearty, made-to-order sandwiches with premium meats and cheeses, often served hot and steamed to enhance flavor.
Firehouse Subs grew rapidly in the US and internationally, becoming known for its large portions and commitment to public safety by donating to first responder charities.