– Setting up a new GYG restaurant typically costs between AUD 1,700,000 to AUD 2,000,000, depending on factors like location and size .

– A substantial portion of that—around 40%, or approximately AUD 700,000 to AUD 800,000—must be held in liquid assets to secure funding through accredited banks

– Additional ongoing include 8-15% royalties (8% of net weekly sales up to $60,000, 15% of net weekly sales over $60,000. ) and marketing contributions (around ~2%)

The typical journey to becoming a GYG franchisee involves these steps: 1. Enquiry – Complete an online form expressing interest

2. Initial Interview – A phone screening by the Franchisee Recruitment team

3. Online Interview – A virtual meeting with the Director of Franchise

4. Founder Meet – Brief online session with Steven Marks, Co-Founder and co-CEO

5. Application & NDA – Submission of form and non-disclosure agreement

6. Business Overview – High-level business information is shared

7. Restaurant Visit – Spend ~5 days in a restaurant to experience operations and culture first-hand

8. Connect & Financial Review – Engage with existing franchisees; affiliate banks provide financial guidance

9. Due Diligence – Additional high-level info is provided to support your evaluation

10. Final Interview – Held at “Hola Central” (GYG’s head office in Sydney) with the Leadership Team

11. Legal Documentation – You receive site info and legal paperwork

12. Paid Training – Commences 9–12 months before opening, supported by the New Restaurant Opening team and operations coaches

13. Opening Day! – Launch includes a celebratory “$5 burritos & bowls” promotion

(source : help-centre.guzmanygomez.com.au)

– A formal background in food is not required, but a passion for food is essential; you must enjoy being around food, thrive in fast-paced environments, and aim to deliver high-quality, fresh meals

– While hospitality experience is preferred, it’s not compulsory. What is critical, however, is your alignment with a hospitality lifestyle—namely, willingness to work long hours, manage high-pressure situations, and demonstrate solid business acumen from a strong career track record